Jack Spratt - Season 2 Episode 5

Date: Friday 18th October 2013

Website: http://www.jack-spratt.co.uk/

Woah! What is this? Second review in the same week? Well you know, I like to spoil you guys! Nothing makes me happier than hearing about the Nurbites taking one of my recommendations.

So the past few weeks, I've been entertaining myself with YouTube videos such as The best of Phil Mitchell and Eastenders Pow Remix. This got me thinking that I need to get back to my roots, allow all these American and Asian places, and review a classic British joint. What better than this little gem on John Dalton Street, Jack Spratt.

I've actually been here a few times before. It was the reasonable prices of their set menus and the cool, laid back atmosphere that always drew me back. The environment does make it out that it is fine dining, but at the same time gives that British pub feel. The food has also always been decent, and again they didn't disappoint.

Firstly, I must say, service is always impeccable. They act like its their own restaurant, like they want to be there, which sometimes I don't get the impression at some other establishments. The restaurant always have a specials board which the waiter points out, so always worth taking a look before choosing your dish. The set menu offered is priced two courses for £13 or three for £17. They then have a further monthly specials menu (not the board) where dishes are individually priced.

So we began with the home made bread, which comes with some butters and oils. One of the butter sticks was infused with chili which was pretty great. The main I ordered was the lamb belly, which I haven't tried before, with my wife ordering the steak. The portions were skewed, hers quite big mine not so big, so I had to take some of her food (she wasn't impressed). Firstly, the lamb belly, it is like nothing I have tried before. You could tell it was lamb, but the texture was very different, quite juicy. The steak was a very, very good steak. We also asked for some peppercorn sauce which the chef specially prepared for us, with no extra charge. The steak also came with some incredible chunky chips. The chips for sure gets the 'melts in your mouth' stamp!

When the meal was over we actually hung for a while longer, conversing over the candle light. The restaurant sets the mood for a perfect evening with the atmosphere, but is also complemented with delicious food too. If you asked me where to take a girl on a first date, this place would be high on my list. If you do manage to pull by using my recommendations, think of me whilst doing the dirty.

I know for sure that this little place will be a regular for myself. If not for a steak then perhaps a cheeky burger!

8.5 out of 10 rating.

Almost Famous Burger - Season 2 Episode 3

Date: 20th March 2013

Website: http://almostfamousburgers.com/

Twitter: https://twitter.com/AlmostFamousMCR


'...a patty of ground beef so exquisite, swirling in your mouth, breaking apart, and combining again in a fugue of sweets and savour so delightful. This is no mere sandwich of grilled meat and toasted bread, Robin. This is God, speaking to us in food.' - Marshall (How I Met Your Mother) 2008

I don't think Marshall was talking about the supposing 'best burger in New York' in the above quote, he was talking about the Almost Famous Burger.


I want to start to apologise to Almost Famous for writing this blog, because as with photography and ketchup, blogging is also banned from the restaurant. But I have a responsibility, and that responsibility is to share to my Nurbites the best (and worst) that Manchester has to offer. This establishment is the best...

This place is a well kept secret in Manchester. You would only know about it by 'word of mouth'. There is no sign, just a big wooden door. During the day you would not even notice it. However on opening, walking past, it will catch your eye. This is because there is a queue all the way round the corner to get into what is behind this wooden door. On queuing we were all thinking, trying to keep warm, is it worth the wait? One answer. Hell fucking yes it is worth the wait.

On entry you go up these stairs as if you were walking up to an upstairs flat. No signs, nothing. Then at the top was a door with danger splashed across. I opened the door. Atmosphere oozed out. The place was artsy and edgy but still comfortable. I have never experienced this kind of happiness before. Everyone was cheerful, talkative, just loving life. All for one reason. The sexy items in their red plastic baskets.

The menu is simple. Not much to choose from, but you don't need the choice. The front of the menu are the items to choose from and the back explains the items in hilarious detail. I don't want to spoil the fun for you so I will not reveal the funny quotes from the menu.

To be honest Nurbites, I just don't want to ruin the experience for you, I think that is why they 'ban' blogging. They don't want people to read about Almost Famous Burger, but simply experience. So I will just be brief.

Burger - Best I have ever had.

Chicken Wings - Best I have ever had.

Fries - Mixed potato and sweet potato fries - Best I have ever had.

I said in a previous review (Damson) that the place was close to perfect. This place is perfect. I don't love this place, I am in love with this place. I honestly can't stop thinking about that heavenly first bite I took. It sent shivers down my spine.

I cried yesterday. I have never been so happy.

10 out of 10 rating.